Mades Top Dishes


  1. NASI GORENG
    Fried Rice, We serve a big variety of fried rice , see for details the menu, under the Indonesian food page.
  2. GADO-GADO
    A speciality of Made's Warung. Gado-gado are vegetables, sticky rice, tofu in a spicy peanut sauce.
  3. NASI CAMPUR
    An all time favorite, for some people this is the first thing they have to eat when they return to Bali. This is a dish of red or white rice, topped with vegetables, some chicken, beef, fish, tofu, chili sauce.
  4. NASI CAMPUR SPECIAL
    An even bigger variety of Indonesian dishes, includes shrimp and prawn.
  5. CURRIES
    All our curries are made from local ingredients, ranges from Chicken, Beef, Pork or Vegetables.
  6. SPARE RIBS
    Our pork spare ribs are cooked to perfection.spare ribs are
  7. SPRING ROLLS
    A selection of vegetable, chicken or beef spring rolls .
  8. SATE
    Made's Warung chicken sate is char grilled and remains tender and juicy. We also have beef or pork sate. Served with peanut sauce and chili.
  9. GRILLED SNAPPER
    Daily fresh snapper, grilled with vegetables and rice or french fries.
  10. THAI SALAD
    Our beef Thai salad is just like in Thailand. Only for people who like spicy food.
  11. SANDWICHES
    We serve a wide range of sandwiches or panini. Bread is from our own bakery. Please look at the menu on the breakfast page.
  12. RUJAK
    This is a spicy Indonesian style fruit salad, very much in demand by our Jakarta guests.
  13. PASTA PUTANESCA
    Our best selling pasta.
  14. FRIED NOODLES
    A big choice of fried noodle is available and are all delicious. See our Indonesian menu page.
  15. MAYBELLE SPECIAL
    This dish was created by Maybelle, one of our longtime guests. It is fish or chicken cooked in aluminum foil.
  16. SASHIMI
    Our sashimi is a little different, see our Japanese page on the menu.
  17. STEAKS
    We serve local beef and Australian steak
  18. PRAWNS
    Fresh prawns are served grilled or pan fried
  19. BABI GULING ( SUCKLING PIG )
    Famous Balinese suckling pig with a delicious Balinese sauce. Has to be ordered 1 day in advance and serves a 4 - 10 people.
  20. PANCAKES
    A favourite with our Indonesian guests. Thin and crispy with either banana, apple or just plain with our home made ice cream.